Cellars at Jasper Hill
Large Company
The Cellars at Jasper Hill is an innovative 22,000 square foot cheese aging facility constructed to provide affinage, or aging expertise, as well as distribution and managing services for local cheesemakers.
Business Categories
- Foods/Beverages/Restaurants
Cellars at Jasper Hill
P.O. Box 272
Greensboro, VT 05841
(802) 533-7026
Coordinator
Mateo Kehler
mateo@jasperhillfarm.com